1 1/2 - 2 lbs chicken breast, cubed
4 tsp Wildtree Smoked Mozzarella and Tomato blend
3 Tbsp Wildtree Roasted Garlic Grapeseed Oil
1 tsp Rancher Steak Rub
choice of vegetables
parmesan cheese
Instructions on Bag:
Defrost bag in fridge. Sauté Chicken in skillet until cooked throughout. Cook penne pasta separately as directed on box. Steam or sauté fresh vegetables like broccoli or zucchini until crisp tender. Combine chicken, pasta and vegetables. Top individual portions with parmesan cheese to taste.
* I got the Wildtree ingredients from my friend, Lindsay, who is a distributer. Here is the main website: www.wildtree.com
let me know if you're interested in ordering from her and I'll get you her contact info.
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